by Jess Dyer | Jun 1, 2016 | Recipes, Sweet treats + desserts, Vegan, Vegetarian
Quick mango, coconut and passion fruit ice cream At the weekend I got rather excited about this recipe, and then it went and rained on us ☔️ Still, this quick mango, coconut and passion fruit ice cream will be a winner for the sunshine-filled days ahead this summer...
by Jess Dyer | May 27, 2016 | Breakfast, Brunch, Sweet treats + desserts, Vegan, Vegetarian
Irresistable carrot cake muffins It’s been a while since I shared a baked recipe or sweet recipe on the blog, but it’s been worth the wait as these were a mid-week night winner this week. I made these muffins for my mum’s birthday on Tuesday and we...
by Jess Dyer | May 10, 2016 | Breakfast, Drinks, Recipes, Smoothies, Vegan, Vegetarian
Beetroot breakfast smoothie I am on the smoothie bandwagon at the moment and made this concoction the other morning and thought I’d share it with you as it’s not only a beauty on the eyes, but it tasted amazing and took 2 minutes to make. The colour was...
by Jess Dyer | Apr 19, 2016 | Breakfast, Drinks, Recipes, Smoothies, Vegan, Vegetarian
Breakfast berry thickshake Just like a berry milkshake you enjoyed as a child, but this one is packed full of only good for you ingredients and has no added sugar. It’s my new favourite breakfast/snack/post-work out/whenever smoothie – I am...
by Jess Dyer | Apr 12, 2016 | Lunches + dinners, Recipes, Salads, Vegan, Vegetarian
Quinoa tabbouleh Quinoa tabbouleh and hummus makes for a winning combo for any lunch or dinner. This recipe is one of my Sunday batch cooking recipes that I make in the Spring and Summer months because it makes six portions so keeps my fiancé and I going for a couple...
by Jess Dyer | Apr 6, 2016 | Juices, Recipes, Vegan, Vegetarian
Triple Greens & Carrot Detox Juice If you’ve been following me for a while, you’ll now I’m a MASSIVE juicing fan and have been for 11+ years. My mum is hugely into juicing so that is where the inspiration came from and for my 18th birthday, my...
