by Jess Dyer | Jun 1, 2016 | Recipes, Sweet treats + desserts, Vegan, Vegetarian
Quick mango, coconut and passion fruit ice cream At the weekend I got rather excited about this recipe, and then it went and rained on us ☔️ Still, this quick mango, coconut and passion fruit ice cream will be a winner for the sunshine-filled days ahead this summer...
by Jess Dyer | May 27, 2016 | Breakfast, Brunch, Sweet treats + desserts, Vegan, Vegetarian
Irresistable carrot cake muffins It’s been a while since I shared a baked recipe or sweet recipe on the blog, but it’s been worth the wait as these were a mid-week night winner this week. I made these muffins for my mum’s birthday on Tuesday and we...
by Jess Dyer | May 17, 2016 | Breakfast, Brunch, Lunches + dinners, Recipes, Vegetarian
Mediterranean frittata with olives, sundried tomato and feta In the weeks leading up to my wedding day, when life is slightly more mad and busy compared to usual and when I want to take extra care of my nutrition, these frittatas are saving my body and my time! They...
by Jess Dyer | May 10, 2016 | Breakfast, Drinks, Recipes, Smoothies, Vegan, Vegetarian
Beetroot breakfast smoothie I am on the smoothie bandwagon at the moment and made this concoction the other morning and thought I’d share it with you as it’s not only a beauty on the eyes, but it tasted amazing and took 2 minutes to make. The colour was...
by Jess Dyer | Apr 19, 2016 | Breakfast, Drinks, Recipes, Smoothies, Vegan, Vegetarian
Breakfast berry thickshake Just like a berry milkshake you enjoyed as a child, but this one is packed full of only good for you ingredients and has no added sugar. It’s my new favourite breakfast/snack/post-work out/whenever smoothie – I am...
by Jess Dyer | Apr 12, 2016 | Lunches + dinners, Recipes, Salads, Vegan, Vegetarian
Quinoa tabbouleh Quinoa tabbouleh and hummus makes for a winning combo for any lunch or dinner. This recipe is one of my Sunday batch cooking recipes that I make in the Spring and Summer months because it makes six portions so keeps my fiancé and I going for a couple...
